To begin, I want to welcome everyone who, over the past few months, has liked my recipes. I hope you have found many recipes that you are enjoying, no…
In January, I posted my original recipe for Browned Butter Chocolate Chip Cookies. Time to post the recipe for everyone who is gluten free! Almost everyone has a favorite…
With the approach of spring, school students often go on field trips. However, not only do the students and teachers go, but parent and grandparent chaperones. Typically, everyone going…
To begin, I would like to welcome my newest Gluten Free Taste Tester, Dominique! I have lost a few taste testers because they moved. (I’m sure the decision to…
One of my first gluten free breads was Gluten Free Banana Bread. If you haven’t made it yet, please do- it is wonderfully moist! If you have seen any…
For most diabetics, it can be difficult finding dessert recipes that truly are diabetic friendly. And if one is diabetic AND gluten free, it can be almost impossible, since…
Gluten Free Persimmon Cake with Persimmon Syrup (opt.), Mango Filling (opt.), Buttercream Frosting, and Dried Fruit (opt.)
On November 6, I posted my original Persimmon Cake with Persimmon Syrup (opt.), Mango Filling (opt.), Buttercream Frosting, and Dried Fruit (opt.). Persimmons were finally back in stores. YEA!…
In my flower gardens, I often plant flowers for the color next to herbs for the smell. One of my favorite plants is French Lavender for both the flowers…
Apple-Filled Oatmeal Cookie Bars with a Gluten Free Option
As I type this, Thanksgiving was a few days ago and the holiday season is upon us. Sadly, winter typically signals the end of fresh fruits and vegetables from…
I am often accused of growing tomato TREES rather than tomato bushes. My record, to date, is 15′ tall tomato bushes. (Yes, that is a 5′ tall ladder that…